| |
| Free flowing,homogeneous powder |
Solubility (Colour) 2% aq. solution | Light to medium amber, clear |
| |
Stability (After autoclaving) | Light to medium amber, clear |
| |
| |
| |
| |
Total Aerobic microbial count | (By plate count method) : < = 10,000 cfu/gm |
Total Yeast and Mould count | (By plate count method) : <=100 cfu/gm |
| |
| |
| |
| Growth Promotion Properties :
Inoculate and incubate at 37°C for 18- 24 hours |
| Staphylococcus aureus ATCC 25923 |
| |
| Escherichia coli ATCC 25922 |
| |
| Pseudomonas aeruginosa ATCC 27853 |
| |
| Enterobacter aerogenes ATCC 13048 |
| |
| Escherichia coli ATCC 25922
Growth : Good, Result : Positive |
Fermentable carbohydrates (2%) | Escherichia coli ATCC 25922
Growth : Good, Result : Negative |
Hydrogen Sulphide Production (1.0%) | Salmonella typhimurium ATCC 14028
Growth : Good, Result : Positive |
Acetylmethylcarbinol Production | Enterobacter aerogenes ATCC 13048
Growth: Good, Result : Positive |